Baked Potato Fries
Ingredients
2 Idaho potatoes
2 sweet potatoes
2 tbs olive oil
salt
pepper
1/2 tsp garlic powder
1 handful fresh rosemary
Recipe: Preheat the oven to 425 degrees. Cut the potatoes lengthwise into strips, and then halve them, leaving the skin on. Put them in a bowl and drizzle with olive oil, a generous amount of salt and pepper, garlic powder, and the fresh rosemary. Use your hands to mix it all together, ensuring that the potatoes are all covered. Arrange them on a baking sheet in an even layer and put in the oven. Bake for 45 mins to 1 hour, until they are tender and have developed a nice roasted coloring. Use a spatula to turn them over after 20 minutes. ENJOY.
and after the oven they turn into art.
seriously this is museum worthy art
potatoes be poppin
baked is the new fried
xoxo
hungreegirl.
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